State Laws Mandating or Promoting Training Programs for Alcohol Servers and Establishment Managers: An Assessment of Statutory and Administrative Procedures, by Mosher, Toomey, Good, Harwood, Wagenaar. Journal of Public Health Policy, Volume 23, Number 1, pages 90-113 (2002).
Reprinted with permission form the Journal of Public Health Policy.
This paper describes qualitative variations in laws mandating or recommending training for servers of alcoholic beverages. Statutes and regulations from each of the 22 case states were thoroughly examined and coded for several characteristics indicating the strength of law. Results of this study may inform future legislative activity.
Journal Article (PDF – 277KB)